The brief profiles linked below are based on our own history of procurement, and don't describe all methods of capture, nor the entire range of any species. It's our hope that you might use this information as a starting point for further exploration and thoughtful, informed action in making choices regarding your seafood purchases.
Clams & Abalone
Oysters & Mussels
Scallops & Pen Shell
Crabs, Lobsters, Shrimp & Crayfish
Squid, Octopus & Cuttlefish
Snails, Urchins & Specialty
Gentle, briny varieties for steaming, grilling, and more—click each photo to learn more about that species.
