Range:

Mediterranean Sea

Seasonality:

Year-round

Method of Capture:

Trap

Sustainability Consideration:

Cuttlefish are caught alive in traps and there is no bycatch or habitat loss. Any undersized cuttlefish or undesired catch are released back into the ocean alive.

Size Range:

1 to 1.5 pounds

Flavor and Texture:

Rich and briny flavor with a firm and chewy texture

Cooking Tips:

braise